Sorghum starch: Composition, structure, functionality, and strategies for its improvement.
Zahid MK, Ahmad D, Amin R, Bao J
Published: 14 December 2024
in Comprehensive reviews in food science and food safety
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Evaluation of kernel processing and processor type in whole plant sorghum silage: Effects on nutrient digestibility and animal performance in backgrounding beef heifers.
Podversich F, Abdelhadi L, Roskopf S, Silva GM, Angeli E, Hein GJ, Ortega HH, Ruiz-Moreno M, Dubeux JCB, DiLorenzo N
Published: 4 December 2024
in Journal of animal science
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Effect of Germinated Sorghum Extract on the Physical and Thermal Properties of Pre-Gelatinized Cereals, Sweet Potato and Beans Starches.
Alqah H, Hussain S, Alamri MS, Mohamed AA, Qasem AA, Ibraheem MA, Shehzad A
Published: 28 October 2023
in Molecules (Basel, Switzerland)
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Trehalose 6-phosphate metabolism in C4 species.
Rojas BE, Tonetti T, Figueroa CM
Published: 23 February 2023
in Current opinion in plant biology
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Deciphering Reserve Mobilization, Antioxidant Potential, and Expression Analysis of Starch Synthesis in Sorghum Seedlings under Salt Stress.
Punia H, Tokas J, Mor VS, Bhuker A, Malik A, Singh N, Alsahli AA, Hefft DI
Published: 28 November 2021
in Plants (Basel, Switzerland)
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Biochemical composition of selected lines from sorghum (Sorghum bicolor L.) landraces.
Kardeş YM, Kaplan M, Kale H, Yılmaz MF, Karaman K, Temizgül R, Akar T
Published: 7 July 2021
in Planta
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Identification of Novel Genomic Associations and Gene Candidates for Grain Starch Content in Sorghum.
Sapkota S, Boatwright JL, Jordan K, Boyles R, Kresovich S
Published: 6 December 2020
in Genes
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Genome-wide association study reveals that different pathways contribute to grain quality variation in sorghum (Sorghum bicolor).
Kimani W, Zhang LM, Wu XY, Hao HQ, Jing HC
Published: 2 February 2020
in BMC genomics
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