Publications

1 Papers

Keywords

Sorghum starch: Composition, structure, functionality, and strategies for its improvement.

Zahid MK, Ahmad D, Amin R, Bao J

Published: 14 December 2024 in Comprehensive reviews in food science and food safety
Keywords:
Pubmed ID: 39746861
DOI: 10.1111/1541-4337.70101

Details

Cold Spring Harbor Laboratory USDA
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