Genetic variation for grain nutritional profile and yield potential in sorghum and the possibility of selection for drought tolerance under irrigated conditions.
Kamal NM, Gorafi YSA, Tomemori H, Kim JS, Elhadi GMI, Tsujimoto H
Published: 3 September 2023
in BMC genomics
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Consumer Acceptance and Willingness to Pay for Instant Cereal Products With Food-to-Food Fortification in Eldoret, Kenya.
De Groote H, Mugalavai V, Ferruzzi M, Onkware A, Ayua E, Duodu KG, Ndegwa M, Hamaker BR
Published: 17 March 2020
in Food and nutrition bulletin
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Genomic signatures of adaptation to Sahelian and Soudanian climates in sorghum landraces of Senegal.
Faye JM, Maina F, Hu Z, Fonceka D, Cisse N, Morris GP
Published: 5 June 2019
in Ecology and evolution
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