Sodium Selenate, Potassium Hydroxy-Selenide, Acetylselenide and Their Effect on Antioxidant Metabolism and Plant Nutrition and Yield in Sorghum Genotypes.
Cipriano PE, da Silva RF, de Oliveira C, de Lima AB, Martins FAD, Celante G, Dos Santos AA, Archilha MVLR, Pinatto Botelho MF, Faquin V, Guilherme LRG
Published: 27 May 2023
in Foods (Basel, Switzerland)
