Genome-Wide Dissection of Genetic Loci and Candidate Genes Underlying Salt Tolerance During Sorghum Seedling Establishment
A genome-wide association study of sorghum seedlings under salt stress identified 35 loci and 39 candidate genes—many conserved across species—implicated in salt sensing, ROS detoxification, osmotic adjustment, and K⁺/Na⁺ homeostasis, providing targets for improving salt tolerance through molecular breeding.