Determination of water-soluble carbohydrates by near-infrared spectroscopy for canola, maize, and sorghum stem fractions.
Goñi AM, Fernández JA, Demarco PA, Secchi MA, Carcedo AJP, Ciampitti IA
Published: 10 September 2023
in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy
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Potential food applications of sorghum (Sorghum bicolor) and rapid screening methods of nutritional traits by spectroscopic platforms.
Thilakarathna RCN, Madhusankha GDMP, Navaratne SB
Published: 24 December 2021
in Journal of food science
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NPQ(T) : a chlorophyll fluorescence parameter for rapid estimation and imaging of non-photochemical quenching of excitons in photosystem-II-associated antenna complexes.
Tietz S, Hall CC, Cruz JA, Kramer DM
Published: 13 July 2017
in Plant, cell & environment
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