Nutritional Composition, Fatty Acid Content, and Mineral Content of Nine Sorghum (Sorghum bicolor) Inbred Varieties.
Pontieri P, Troisi J, Calcagnile M, Aramouni F, Tilley M, Smolensky D, Guida M, Del Giudice F, Merciai A, Samoylenko I, Chessa AL, Aletta M, Alifano P, Del Giudice L
Published: 14 November 2024
in Foods (Basel, Switzerland)
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Exploring the potentials of sorghum genotypes: a comprehensive study on nutritional qualities, functional metabolites, and antioxidant capacities.
Lee S, Choi YM, Shin MJ, Yoon H, Wang X, Lee Y, Yi J, Jeon YA, Desta KT
Published: 28 August 2023
in Frontiers in nutrition
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